GO2 International

Cooling towers play an important role in maintaining the smooth functioning of many heavy industries; any kind of disruption in the functioning of the cooling tower would lead to long-term facility issues. Corrosion, sludge, biological growth and chemical residue build up in the cooling tank and tend to disrupt the functioning of the cooling tower. There are numerous cooling tower water treatment techniques available in the market that help in keeping cooling tower’s functions intact.
Chlorine, chlorine dioxide, UV-light, hypochlorite, sulfur and ozone compounds are commonly used to eliminate microorganisms. Chlorine is a vital part of the cooling water tower treatment regime; it is used as a biocide against the biological fouling in the cooling tower. While it is a popular component in most cooling tower water treatments these days, it is not much effective against hard to eradicate microorganisms. Moreover, it is very hazardous to deal with, is corrosive and toxic in nature and harmful to the environment.

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People who take care of poultry barns need water treatment facility to maintain their poultry in a healthy and safe way. Sanitized water leads to healthier poultry. Clean water leads to birds: - Drinking more water - Eating more - Are less vulnerable to diseases The water supplies are majorly infected with bacterial, fungal, viral or protozoal microbes, we have to overcome these challenges effectively keeping in mind the health of the birds and the investment made at the barn. We need a stable and economic water treatment for poultry barns. There are two main types of water treatment in these facilities.

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